Tropical Citrus Ceviche

If you are from south Florida or the Caribbean islands, seafood salads and ceviches are a part of your normal day to day food dishes. So easy to make with amazing refreshing flavor, this ceviche is delicious, both in season and out.

3/4c Mock Seafood (chopped)

1/4c Red Onion (small dice)

3T Grapefruit ( fresh squeezed)

1-1/2 t Jalapeno (mince/small dice)

1T Cilantro (chopped)

3T Lime Juice (fresh squeezed)

1/3 Orange Juice (fresh squeezed)

1/8- 1/4t Sea Salt

Equipment

-Chef’s Knife

-Cutting Board

-Kitchen Towel

-Mixing Bowl

-Tasting Spoon

-Serving Dish

 In a medium bowl, mix together all Ingredients. Taste to adjust flavor. Store in the refrigerator overnight for the best flavor and texture results. Serve

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